Take a classic matcha green tea latte, and make it even healthier with a packet of Natural Recovery Greens! We partnered with Raw Food Vegan Cannabis Chef Jessica Catalano to create a matcha Greens tea latte. Different than regular green tea, matcha uses the entire leaf, never losing the high amount of antioxidants, amino acids, vitamins and minerals. Combining Natural Recovery Greens with powdered matcha in this delectable drink can help boost your energy, detox your body, soothes life’s stresses, aid digestion, and promote weight loss.
A Little About Chef Jessica
Chef Jessica Catalano holds three culinary degrees: Pastry Arts, Culinary Arts and Food Service Management. Plus, she is a classically trained cannabis edibles expert, recipe developer, food writer, the pioneer of strain specific cannabis cuisine, and author of The Ganja Kitchen Revolution: The Bible of Cannabis Cuisine. As a Medical Cannabis and Cannabis Lifestyle advocate, she combined her two loves of food and cannabis into a stylish medicated dishes for Medical Cannabis patients. Between her education, extensive experience and impressive knowledge of cannabis, she has been called the “OG Cannabis Chef” by many.
Matcha Greens Tea Latte Recipe
- 1 cup vanilla soy milk
- 1 tsp vegan sugor or monk sugar
- 3 tbsps hot water
- 1 tsp matcha powder
- 1 packet of Natural Recovery Greens
- Mix the matcha and Natural Recovery Greens packet with the hot water in a cup while the soy milk and sugar are being steamed.
- Add the steamed milk, stir and enjoy!
Depending on your taste preferences, you can increase the soy milk and sugar to your liking. Plus, on a hot summer day, try this recipe over a glass of ice!
How Do You Take Your Greens?
If you’ve tried this recipe or put your own spin to Natural Recovery Greens, we’d love to hear it! Share your favorite recipes with us on Facebook and Instagram!